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Italian Food & Wine Evening – Thursday 27th September 2018

Italian Food & Wine Evening – Thursday 27th September 2018 post image

On Thursday 27th September, we are celebrating everything Italian with an evening of lovely Food & Wine.

The 4-Course Menu includes a specially selected glass of wine with each course.

Vegetarian options available for each course (Pre-order required)

Dinner will be served at 7:30pm.

Wines will be introduced and poured by Lindsay & Barry from Wine Poole.

Tickets are £39.50 per person  – please call 012995 722 142 to book your place.

Menu

Mortadella, Bresaola, Milano Salami, Sicilian Olives, Sardinian Crisp Bread

 

Marinated Artichokes, Sun-Blushed Tomatoes, Olives, Sardinian Crisp Bread (V)

WINE: Ferghettina Franciacorta Milledi 2013

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Spinach & Ricotta Tortellini, Sage Butter (V)

WINE: Feudi di San Gregorio Falanghina 20177

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Spit-Roasted Porchetta with Pork-Fat Roasted Potatoes and Apple & Fennel Salad

 

Aubergine Parmigiana, Apple & Fennel Salad, Garlic Bruschetta (V)

WINE: Avegiano Montepulciano 2015

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Strawberry Panna Cotta, Salted Almond Snaps (V)

WINE: Nivole Moscato D’Asti 2017

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A Green Drum production – Photography by Ivor McCullagh – © 2014 The Horse & Groom Inn